About this Nominee
Specializing in Southern Hospitality that will knock your boots off! Serving events from 75 people to 4,000. Our diverse menu options include BBQ, Mesquite Grilled Fajitas, On Site Crawfish and Shrimp Boils, On site fried seafood options and Traditional American Fare. Contact Teri Yates at 346-242-9161 and let her 30 years of experience in the catering business take care of your needs.